Research Articles
Beyond the Cafeteria: How Universities Are Revolutionizing Nutrition Education
Explore how universities are transforming nutrition education by integrating biological and social approaches to address modern health challenges.
Grand Challenges in Nutrition: Feeding a Healthy World Without Consuming the Planet
Exploring the critical challenges in nutrition science including sustainability, personalized nutrition, research methodologies, and implementation gaps.
Cracking the Code on Women's Diets: The Science Behind the Iron Quiz
Explore how scientists validate food frequency questionnaires to accurately measure iron intake in women of child-bearing age.
The Silent Decline in Our Food: How Nutrition Loss Threatens Our Health
Scientific evidence reveals how modern food is becoming less nutritious, posing a profound threat to global health and contributing to malnutrition and chronic disease.
The New Nutrition Science: From the Lab to Your Table
Explore the revolutionary approach of New Nutrition Science that integrates biological, social, and environmental dimensions to transform our understanding of food, health, and sustainability.
The Food We Are: A Bio-Cultural Journey Through Human Nutrition
Explore the fascinating interplay between biology, culture, and nutrition through human evolution, personalized nutrition science, and future food innovations.
From Lab to Table: How Animal Research Shapes Our Understanding of Nutrition
Explore how animal models advance nutritional science, from vitamin discoveries to understanding malnutrition's biological mechanisms.
Cultivating Healthy Habits: How Missouri Schools Are Revolutionizing Nutrition Education
Discover how Missouri schools are transforming nutrition education through hands-on gardening, cooking demonstrations, and innovative programs like the Fresh Fruit and Vegetable Program.
Nutrition Research Reviews: Key Insights from Volume 23 Issue 2
Explore the comprehensive reviews from NRR Volume 23 Issue 2 covering nutrition, health, and disease prevention research.
More Than Just a Meal: How Your Genes, Culture, and Society Shape What You Eat
Explore how genetics, culture, and society influence our eating choices and health in this comprehensive scientific article.