Research Articles
The Nitrogen Balancing Act: Optimizing Management for Global Food Security
Exploring optimal nitrogen management strategies to achieve Sustainable Development Goal 2 while balancing agricultural productivity and environmental sustainability.
Unlocking Nature's Green Secrets: How Plant Genomics is Revolutionizing Our Future
Explore how plant genomics is addressing climate change and food security through cutting-edge research in sequencing technologies, polyploidy studies, and CRISPR applications.
Seeds of Change: How Asian Crop Genetics is Transforming Food Security and Nutrition
Exploring how Asian crop genetics research is addressing food security challenges through genomic breakthroughs, nutritional enhancement, and climate-resilient crops.
The Silent Nutrient Crisis: How Climate Change Is Hollowing Out Our Food
Climate change is silently degrading the nutritional quality of our food through rising CO₂ levels and temperature changes, creating a hidden malnutrition crisis.