Research Articles
The 110-Year-Old Scientist: How Libin T. Cheng Revolutionized Nutrition and Debunked Food Myths
Explore the remarkable life and scientific contributions of Professor Libin T. Cheng, a 110-year-old biochemist who transformed nutrition science in China and debunked food myths through rigorous experimentation.
Introduction Anti-Aging Medicine: The Hype and the Reality—Part I
Exploring the scientific frontier of anti-aging medicine, from cellular reprogramming to AI-driven drug discovery. Separating hype from reality in the quest for extended healthspan.
Unlocking the Secrets of Successful Aging: Science Reveals How to Thrive in Later Life
Discover the science behind successful aging through lifestyle choices, psychological mindsets, social connections and evidence-based strategies for thriving in later life.
The Secret Recipe for Aging Well: How Food Traditions Keep Us Healthy
Explore how cultural food traditions and dietary patterns impact healthy aging and longevity based on scientific research.