Research Articles
The Fat-Fighting Power of Soy: Nature's Answer to Obesity
Explore the molecular mechanisms behind soy isoflavones and their potential as natural anti-obesity agents through AMPK activation and metabolic regulation.
The Epigenetic Memory of Obesity: Why Your Body Remembers Lost Weight
Explore how epigenetic memory affects weight loss and why your body stubbornly pushes to regain lost weight through molecular mechanisms in your cells.
The Energy Balance Equation: Why Calories Are Only Part of the Weight Loss Story
Exploring the complex science behind energy balance, nutrition, and obesity research - why simple calorie counting doesn't tell the whole story.
The Amazon's Purple Powerhouse: How Açaí Berry Fights Obesity-Related Inflammation and Boosts Metabolism
Discover how açaí berry from the Amazon fights obesity-related inflammation and improves metabolic health through scientific evidence and clinical trials.
The Nomad's Paradox: Was the Mongolian Diet the Original Keto?
Exploring the science behind Mongolia's traditional diet and its relationship to modern obesity trends
The Invisible Strings of Appetite: Unlocking the Secrets of Fat Taste and Smell
Explore the fascinating science behind fat taste (oleogustus) and smell, including key receptors, neural pathways, and their impact on obesity and health.
From Serotonin and Dopamine to Obesity Therapy: The Role of Neurotransmitters in Weight Regulation
Explore how serotonin and dopamine influence obesity and the latest neurochemical approaches to weight management therapy.
The CREB-Obesity Connection: How a Molecular Maestro Conducts the Symphony of Fat
Exploring the dual roles of CREB in adipogenesis and metabolic dysfunction, and its potential as a therapeutic target in obesity.