Explore the evolution and methodology of clinical investigation, from historical breakthroughs to modern research practices that ensure medical treatments are safe and effective.
Discover the remarkable antimicrobial properties of Solanum plants and their potential applications in medicine and nutrition.
A comprehensive narrative review of SARS-CoV-2 and COVID-19 based on available evidence, covering viral origins, mechanisms, impacts, and detection methods.
Explore the life and legacy of Nobel laureate Arthur Kornberg, his discovery of DNA polymerase, and his revolutionary approach to building Stanford's Biochemistry Department.
Explore the fascinating world of gut microbiota and its crucial role in health, disease, and overall wellbeing.
Explore how bioinformatics is transforming food science through computational approaches to taste, safety, crop improvement, and flavor development.
Explore how advanced encapsulation techniques protect probiotics and bioactive compounds in functional foods, enhancing their health benefits and shelf life.
Explore the integrated science of nutrition that weaves together biological, social, and environmental dimensions of food for a complete understanding of eating well.
Exploring the regulatory gaps in dietary supplement oversight and the FDA's struggle to protect public health with limited authority.
Explore how Australian biology education is transforming from rote memorization to cultivating scientific thinkers through visual literacy and hands-on learning.